Pepper is used worldwide as a food enhancer Black pepper is produced from the berry of the vine Piper Nigrum. For Black Pepper, the berries are picked while still green, allowed to ferment, and are then dried until they shrivel and turn a brownish-black color. It is the most traded spice. Allergen Statement For the most updated allergen and nutritional information, it is important that you read the ingredient statement printed on the packaging at the time of your purchase.